Barone Ricasoli Castello di Brolio Chianti Classico
Barone Ricasoli Castello di Brolio Chianti Classico
• Tipo: Vino Tinto »
• Bodega: Barone Ricasoli »
• Región: Chianti »
• País: Italia »
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Variedades de Uva: Sangiovese, Merlot, Cabernet Sauvignon.
Contenido de Alcohol: 13.5%.
Notas de Cata:
- Apariencia: Rojo rubí intenso con buena claridad.
- Nariz: Aromas a frutas rojas maduras, notas de especias y toques de roble.
- Paladar: Sabores dominantes de cerezas, taninos suaves, textura sedosa y final persistente.
Maridajes Recomendados: Ideal para acompañar platos de pasta con salsa de tomate, carnes rojas a la parrilla y quesos maduros. Perfecto para cenas elegantes y celebraciones especiales.
Añejamiento: 18 months in French oak
Discover the majesty of Barone Ricasoli's 'Barone Ricasoli Castello di Brolio Chianti Classico', a wine gem from Italy that will transport you to the very essence of the Chianti region.
This exquisite wine offers an incomparable sensory experience. With its rich and balanced flavour, dominated by notes of ripe fruit and subtle spices, every sip is a journey into Italian winemaking tradition. Its captivating aroma evokes sun-drenched vineyard fields and promises a unique experience in every glass. With an elegant body and a firm structure, this Chianti Classico is the perfect choice for wine lovers looking for quality and distinction.
Produced in the historic Castello di Brolio, this Barone Ricasoli label carries with it centuries of winemaking tradition. The combination of the region’s rich history and the Ricasoli family’s passion for viticulture is reflected in every bottle, guaranteeing exceptional quality that endures over time.
Enjoy this wine with classic Italian dishes, such as pasta with tomato sauce and fresh herbs, roasted meats or aged cheeses. Its versatility in pairings makes it the ideal companion for a wide variety of meals, elevating each bite with its elegance and complexity.
Acclaimed by critics and wine lovers, the 'Barone Ricasoli Castello di Brolio Chianti Classico' has received numerous awards and recognitions for its exceptional quality. Don't miss the opportunity to enjoy this wine treasure on your table and add it to your cart today!
– Winemaker at Barone Ricasoli Wines
The Chianti Classico Castello di Brolio, which uses the best grapes of the estate’s 500 acres of proprietary vineyards, offers full and expansive aromas of blackberry and blueberry fruit, meat, and gravel, a powerful and concentrated palate, and a strong, savory finish with much cassis, sage, and minerals. Drink: 2006-2018. The only question here is why so little interest and attention is given to Sangiovese – driving up to the place where one of Italy’s major wines was born through rows of Merlot is a slightly disconcerting experience, to say the least.
– Daniel Thomases (Robert Parker, Wine Advocate)
About the Estate:
The Ricasoli family ancestry has roots from the ancient Longobarde family fating all the way back to the 7th century. The Ricasoli history began as part of the noble feudal family of the Emperor Carlo Magno.
Actually they made a complete renovation of the estate. Lasrge investment were made to restore the land and it's original grape varieties (that has been in the estate for centuries) as well as for the winemaking facilities and cellars. The 500 acres of vineyards, all of which are located around the castle, hace been completely replanted with two objectives: to reconstruct the personality of each vineyard according to ancient traditions and persue the continuous role of producing excellent wine, which began in the 19th century, while incorporating a modern element.
The famous enologist Carlo Ferrini oversees the winemaking at Barone Ricasoli giving the wines a modern and innovative character. www.ricasoli.it
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